Costa Rica

Roast
Medium

Tasting Notes
Caramel, Orange, Milk Chocolate

Weight
1 lb / 16 oz / 454 g 

Coffee Specs
Location: Tarrazu, La Pastora
Altitude: 1300 meters
Varietal: Catuai, Caturra
Process: Fully Washed
Drying: Mechanical Dryer
Harvest: January

From the Coopetarrazú of San Marcos de Tarrazú, a delicious and well balanced coffee with sweet notes of caramel, orange, and milk chocolate.

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Direct from Torrefazione La Prima to your mailbox, coffee ordered through laprima.com is roasted and shipped daily via USPS Priority Mail, Monday through Friday. 

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