Kenya, Muharate Co-op

Kenya, Muharate Co-op


Tasting Notes
Honey, Orange Zest, Marzipan

16 oz / 454 g

Coffee Specs
Location: Kipkelion, Kenya
Farm: 200 members of the Muharate Farmers' Cooperative, small specialty farms, averaging a half acre each
Altitude: 1,700 - 1,900 masl 
Varietal: Batian, Kenya SL28, Kenya SL34
Process: Fully Washed
Drying: Sun Dried on Raised Beds
Harvest: April - July
Export: February - April
For a limited time La Prima, in partnership with Market District and Giant Eagle, is pleased to offer Kenya, Muharate Co-op.

Farmed a few miles south of the equator on the high altitude hills of Kipkelion, Kenya, this coffee is bright with sparking acidity.

Kenya, Muharate Co-op is handpicked then delivered to the only wet mill in the region. Once at the wet mill, it is sorted, pulped, and fermented using river water. It is then dried on raised beds or in covered green-house like structures on raised beds during the rainy season.

Coffee sold whole bean. 

Ground is available, please see options below.  


Fresh and direct from Torrefazione La Prima to your mailbox: coffee ordered through is roasted to order and shipped via United States Postal Service Priority Mail, Monday through Friday. Regardless of the quantity of coffee you order, shipping is $7.50.